Barbera_d'Alba_DOC_MussoMontaldoRoero
Langhe_DOC_Nebbiolo_MussoMontaldoRoero
Vino_Rosato_MussoMontaldoRoero-b2

Varieties

Red and rosé wines

  • Barbera d’Alba DOC
  • Langhe DOC Nebbiolo
  • Vino Rosato (Rosé Wine)

From the selection of our red wines

Barbera d'Alba DOC

  • Vineyard: 100% barbera
  • Vine Vinification: red with maceration on the skins; all in steel
  • Bottling: march– april
  • Available sizes: 0.75 L bottle

Suggestions

  • To be consumed within 4-5 yers
  • Serving temperature: 16-18°C
  • Food pairings: grilled red and white meats, boiled meats
Barbera_d'Alba_DOC_MussoMontaldoRoero

From the selection of our red wines

Langhe DOC Nebbiolo

  • Vineyard: 100% nebbiolo
  • Vine Vinification: red with maceration on the skins; all in steel
  • Bottling: march – april
  • Available sizes: 0.75 L bottle

Suggestions

  • To be consumed within 4-5 years
  • Serving temperature: 16-18°C
  • Food pairings: appetisers based on cold meats or cheeses, entrée based on risotto, pasta or lasagna
Langhe_DOC_Nebbiolo_MussoMontaldoRoero

From the selection of our red wines

Vino rosato (Rosé wine)

  • Vineyard: 80% red berried grapes, 20% white berried grapes
  • Vine Vinification: white with maceration on the skins; all in steel
  • Bottling: january – february
  • Available sizes: 0.75 L bottles

Suggestions

  • To be consumed within 2-3 years
  • Serving temperature: 8-10°C
  • Food pairings: pasta with delicate sauces, Prosciutto (in particular the raw prosciutto of Cuneo PDO)
Vino_Rosato_MussoMontaldoRoero-b2
White wines
Superior wines

Our Cellar

The place where the bottles and wine are stored, preferably located underground; the temperature is between 6 ° C and 16 ° C while the humidity is around 85%.

Find out more about the farm